WHAT IS MACARONS?
A macaron is a sweet confectionery made with egg whites, icing sugar, granulated sugar, almond powder or ground almond, and food coloring. The macaron is commonly filled with buttercream or jam filling sandwiched between two cookies.
The confectionery is characterised by its smooth, domed top, ruffled circumference (referred to as the "foot"), and flat base. It is mildly moist and easily melts in the mouth.
Macarons can be found in a wide variety of flavors that range from the traditional (raspberry, chocolate) to the new (truffle, green matcha tea). The fillings can range from jams, ganache, or buttercream.
Standard size: 38-40mm
Colorful Cells: Pink, Blue, Red, Yellow, etc
Filling Flavors: Matcha Green Tea, Cream Cheese,
Butter Cream, Chocolate Ganache, Rose Cranberry,
Strawberry & Cranberry, Raspberry, Passion Fruit &
Chocolate, Blueberry, Passion Fruit & Apricot, Orange,
Strawberry, Mint Chocolate
(Flavors subject to stock availability)
MOQ: 50 pcs & above
Delivery: Please allow 7 days for delivery upon confirm of order
Collection: PJ
(Outstation delivery will be charged accordingly to postal rates)
Price: RM2.70 per piece
STORAGE
Macarons stay their freshest when kept in the freezer.
It should be kept refrigerated in an air tight container
Please allow 30mins. to come to room temperature to experience the best taste and texture.
Typical shelf life for macarons is
~7 days in the refrigerator,
~3 months inside the freezer,
~5 days at room temperature ( in air tight container )
